banchan /bahn-cha-n/ n. : korean for side dish

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* please note some menu items may have changed. ** some items on the menu may not be substituted. please ask server regarding item substitutions.

*** some menu items may contain shellfish, raw, or undercooked ingredients. consuming raw or undercooked produce,  meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses